03 546 7964
Comida - a la Carte
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  • Menus
    • Cafe Food >
      • Cafe Breakfast Brunch
      • Cafe Lunch >
        • Pizza
      • Cafe Cabinet Food
    • Evening Meals >
      • Evening Starters
      • Evening Pasta Paella & Mains
      • Evening Pizza
      • Evening Desserts
      • Restaurant Bookings
    • Group Set Menus >
      • Christmas Group Functions
      • Catering Options
    • Wine Matching Dinner
  • Home
  • Book
  • Contact
  • Prego
  • News
    • Hours
    • Catering
    • Gift Baskets
    • Recipes >
      • Recipe: Easter Flan
      • Spinach and Ricotta Stuffed Pasta Shells
      • Recipe Swiss Aniseed Cookies
      • Recipe: Fry-pan Brownie, Home-made Vanilla Ice-cream & Dried Raspberries
      • Receipe: Caprese Salad
      • Recipe Fry-pan Brownie, Home-made Vanilla Ice-cream & Dried Raspberries
      • Recipe: Tiramisu
    • Food Facts >
      • Food Fact - 00 Flour
      • Food Fact - Basic Pizza Dough
  • Gallery
  • Terms of Service
    • Privacy Policy
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Saturday Special: 4-Course Menu for $45

Join us on Saturday evening and enjoy a 4-course menu for $45. 

The menu consists of a Bruschetta to start, followed by a small Antipasti. The Primo consists of a choice of four mains, and finish the evening with a sweet Dolce. 

  • Bruschetta Choice of 2:
    Grilled Calamari with tomato salsa and coriander
    Market mushrooms with goat cheese and walnuts
    Roasted pumpkin with Parma ham and feta cheese

  • Antipasti:
    Arancini di Riso: Two oven-baked Sicilian rice balls with Parmesan cheese and a Romescu sauce [ GFO, DFO ]
    Herb and Garlic Pizza Bread with Mozzarella cheese and a petite salad [ GFO ]
    House-made Mediterranean flat-bread with a trio of dips [ GFO, DFO ]
    House-made marinated olives [ GF, DF ]

  • Primo:
    Fish of the day: Please ask for details
    French-style Lamb Shank with a kumara mash and honey-roasted baby carrots [ GFO, DF ]
    Risotto: with Neudorf mushrooms, Italian Parmesan and parsley [ GF ]
    Pa[ardelle pasta with pulled pork, spinach and feta cheese 

  • Dolce:
    A choice of a trio of gelato
    or Affogato - a ball of vanilla gelato with a shot of espresso and a shot glass of Amaretto

Please book online here or call us on 03 546 795
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